Here at Quiet Walker Lodge we are always concerned about healthy food. A friend of mine shared with me the EWG’s 2011 Shopper’s guide to pesticides in produce. I was shocked to find that apples have the highest amount of pesticide contamination of all the fruits and vegetables. The dirty dozen with the most pesticides include celery at number two followed by strawberries, peaches, spinach, nectarines, grapes, sweet bell peppers, potatoes, blueberries, lettuce and kale.
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